Coconut Pineapple Habanero Hot Jam

About this sauce

Think tropical sunshine with a habanero finish. Lush pineapple sweetness and creamy coconut character come first, ginger adds warmth and habanero closes with lively heat. This pineapple habanero pepper jam moves effortlessly from cream cheese and brie to shrimp, salmon, grilled fish, pork and chicken—although eating it straight from the spoon remains a serious possibility. HEAT LEVEL: Hot NET CONTENTS: 10.9 oz. (309 g.) PRODUCT ATTRIBUTES: No Added Preservatives • Gluten-Free • Vegan GOES WELL WITH: Cream cheese, brie, goat cheese, shrimp, grilled fish, salmon, pork, grilled chicken, charcuterie boards, and sandwiches. AWARDS & RECOGNITION: 🥇 1st Place Sweet Heat: Jams/Jellies-Medium — Scovie Awards 2026 🥇 1st Place Sweet Heat: Sweet Sauces — Scovie Awards 2026 🥉 3rd Place Condiments: Hot & Spicy / Unique — Scovie Awards 2026 🥉 3rd Place Wing Sauce: Traditional / Hot — Scovie Awards 2026 🥉 3rd Place Jams/Jellies Hot/Xtra Hot — International Flavor Awards Spicy Flave Awards 2025 🌟 Honorable Mention: Spicy Jam — Hot Sauce Fest ATL (Atlanta) 2025 INGREDIENTS: Sugar, Pineapple, Apple Cider Vinegar, Pectin, Lemon Juice, Habanero Peppers, Coconut Extract, Ginger.

Ingredients

As printed on the bottle

Sugar, Pineapple, Apple Cider Vinegar, Pectin, Lemon Juice, Habanero Peppers, Coconut Extract, Ginger.

Peppers detected automatically

• Habanero

Sizes

10.9 oz.

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