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Calypso

La Pimenterie

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About this sauce

Un rayon de soleil en bouche. Calypso marie l’ananas, les piments Aji Lemon et Scotch Bonnet, le gingembre, le jus de lime et une herbe aromatique des Caraïbes pour une sauce piquante tropicale et fruitée, aussi vibrante que rafraîchissante. À verser sur des tacos, des crevettes grillées, du poulet jerk ou des salades estivales.

Ingredients

As printed on the bottle

Ananas • Eau • Sucres (jus d’ananas, sucre de canne*) • Échalotes • Carottes • Jus de lime • Poivrons jaunes • Piments Aji jaune • Vinaigre blanc • Gingembre • Ail • Sel • Piments Habanero • Fines herbes • Gomme xanthane.

Peppers detected automatically

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