Acid Ball
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In the Kansas City tradition, this sauce is sweet and smoky with a little pepper kick to the finish. It's apricot/pineapple base gives it a nice bright and tangy flavor. The perfect grilling sauce for beef, pork, poultry, seafood, meat substitutes and vegetables. Try using it in meatloaf or a veggieloaf! Use your favorite meatloaf recipe, but instead of basting the top of the loaf with ketchup, use Trilby's BBQ sauce instead. This sauce also makes an excellent dipping sauce for french fries and onion rings and a great burger topper! Trilby's barbecue sauce is Vegan and does not contain preservatives, HFCS, MSG, or gluten.
As printed on the bottle
Tomato Paste, Water, White Sugar, Brown Sugar, Apricot Concentrate, Crushed Pineapple (Pineapple & Pineapple Juice), White Distilled Vinegar, Natural Smoke Flavor, Salt, Worcestershire Sauce (Water, White Dist. Vinegar, Salt, Lemon Juice, Spices, Onion Powder, Garlic Powder, Xanthan Gum), Dehydrated Garlic, Spices, Mustard Seed, Paprika
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